Vegetable Peeler Zyliss E950047 — stainless steel blade, grey and red handle

Zyliss E950047 vegetable peeler features a stainless steel micro-serrated blade and an ergonomically shaped grey-and-red handle. It is designed for efficient removal of skins from a variety of vegetables and delicate fruits, with a blade geometry that helps preserve flesh while removing peel. The handle provides a secure grip for everyday kitchen tasks and the tool is suitable for routine meal preparation and quick vegetable processing.

Advantages

The stainless steel micro-serrated blade offers controlled, precise peeling on soft-skinned produce, reducing tearing and waste. The ergonomic grey-and-red handle supports comfortable use during repetitive tasks and improves handling stability. The peeler includes a blade guard for safe storage and is constructed for easy cleaning.

Suitable for

• Peeling soft-skinned fruits such as tomatoes and kiwis
• Preparing vegetables for salads and cooked dishes
• Everyday home cooking and meal prep

Key specifications

• Blade material: stainless steel micro-serrated blade for precise peeling
• Handle: ergonomic two-tone grey and red handle designed for secure grip
• Included safety feature: blade guard for storage
• Cleaning: designed for easy cleaning

How to use

Hold the peeler by the handle with a comfortable grip and rest the blade against the surface of the produce. Apply light, even pressure and move the peeler away from or toward you in smooth strokes to remove the skin. Use the integrated eye cutter or tip of the blade to remove blemishes or eyes from root vegetables, and replace the blade guard when the peeler is not in use.

Usage recommendations

For best results, peel fruits and vegetables when they are at their normal room temperature and use short, controlled strokes on delicate skins to avoid cutting into the flesh. Rinse and dry the peeler after use and store it with the blade guard in place to maintain blade condition and ensure safety.