Tea Ahmad Green Pure — green tea bags, 100 bags, loose-leaf blend in individual sachets

Ahmad Green Pure — green tea bags, 100 bags, loose-leaf blend in individual sachets offers a convenient way to brew a fresh cup of green tea at home, in the office or on the go. Each individually wrapped sachet contains a measured portion of loose-leaf green tea designed for consistent infusion, suitable for hot brewing or iced tea preparation. The blend emphasizes delicate green tea aroma and a clean, mild taste with light caffeine content appropriate for daily consumption.

Advantages

This product provides pre-portioned loose-leaf tea in individual sachets that combine the infusion quality of loose leaves with the convenience of tea bags. The packaging of 100 bags supports frequent use and reduces the need for measuring, while individual sachets help preserve aroma and simplify transport. The tea's mild flavor profile and modest caffeine level make it versatile for morning or afternoon consumption and for preparing both hot and cold beverages.

Suitable for

• Everyday hot brewing at home or office
• Preparation of iced green tea and cold-brew infusions
• Travel, commuting, and packed lunches
• Consistent portion control for cafes and small hospitality settings

Key specifications

• Format: individual sachets containing loose-leaf blend
• Quantity: 100 tea bags per pack
• Type: green tea
• Suitable preparations: hot infusion and iced/cold brew
• Typical serving size: one sachet per cup (adjustable by taste)
• Storage recommendation: keep dry and away from strong odors

How to use

Place one sachet in a cup or teapot. For hot tea, pour water heated to about 75–85 °C (not boiling) over the sachet and steep for 2–3 minutes depending on desired strength; remove the sachet to avoid over-extraction. For iced tea or cold brew, steep one sachet in cold water in the refrigerator for several hours or overnight, or brew hot and cool rapidly over ice. Adjust steeping time and number of sachets to taste.

Usage recommendations

Store the pack in a cool, dry place out of direct sunlight and away from strong-smelling foods to preserve aroma. Use clean utensils and filtered water for best flavor. For milder taste, shorten steeping time or use slightly lower water temperature; for stronger infusion, increase steeping time or use two sachets per serving.