Tea Ahmad Black Earl Grey Decaffeinated — 20 Tea Bags, Bergamot Flavour

Ahmad Black Earl Grey Decaffeinated — 20 Tea Bags, Bergamot Flavour delivers the characteristic citrusy aroma of bergamot in a reduced-caffeine black tea format. Each tea bag is individually portioned for a single cup, providing consistent taste and aroma whether brewed hot or prepared as iced tea. The product is presented in a compact box containing 20 tea bags, suitable for everyday use and for those who prefer the Earl Grey profile with lower caffeine content.

Advantages

This decaffeinated Earl Grey preserves the floral-citrus bergamot notes typical of the classic blend while significantly lowering the caffeine level, making it suitable for later-day consumption. Individually portioned tea bags ensure consistent infusion strength and easy handling. The black tea base provides a full-bodied taste that pairs well with or without milk and sweeteners. The compact 20-bag packaging supports convenient storage and portion control.

Suitable for

• Afternoon or evening hot tea with reduced caffeine
• Iced Earl Grey preparations
• Office or home use where single-serve portions are preferred
• People who enjoy bergamot-flavoured black tea but limit caffeine intake

Key specifications

• Tea type: Black tea, decaffeinated
• Flavour: Bergamot (Earl Grey)
• Format: Individually portioned tea bags
• Quantity: 20 tea bags per box
• Suitable for hot and cold infusion

How to use

Place one tea bag in a cup and pour freshly boiled water over it for hot preparation; steep for 3–5 minutes depending on desired strength, then remove the bag. For a milder infusion or iced tea, steep for 2–3 minutes, remove the bag, allow to cool, and refrigerate or pour over ice. Add milk, lemon, or sweetener according to personal preference. Discard the used tea bag in line with local waste guidelines.

Usage recommendations

For balanced aroma and flavour, use freshly boiled water and a steep time of around 3–4 minutes. If preparing iced Earl Grey, brew a slightly stronger cup (3–4 minutes) and cool rapidly to preserve bergamot notes. Store the box in a cool, dry place away from strong odours to maintain the tea's aroma.