Outdoor Fireplace Ambiance BONSELO (model 3901) — black metal garden fire pit

Ambiance BONSELO model 3901 is a black metal outdoor fireplace designed for gardens, patios and terraces. This garden fire pit features an open bowl and chimney-style design that concentrates an open flame, providing warmth, light and a focal point for outdoor gatherings. The fire pit is compatible with wood and charcoal, offering versatility for both heating and simple outdoor cooking tasks.

Advantages

The black metal construction provides durability and a timeless look suitable for a variety of outdoor settings. Its open design allows efficient burning of wood or charcoal and easy access for adding fuel and tending the fire. The product offers a balance between portability and stability, making it convenient to place on patios, lawns or gravel areas while maintaining a secure base. The chimney-like shape helps direct smoke upward for improved comfort during use.

Suitable for

• Heating outdoor seating areas on cool evenings
• Creating ambience and focal point for garden gatherings
• Simple outdoor cooking such as grilling marshmallows or using a grill grate
• Backyard entertaining and terrace use

Key specifications

• Material: metal construction with a black finish
• Fuel type: suitable for wood and charcoal
• Design: open bowl with chimney-style top for directional smoke flow
• Use location: outdoor use on patios, terraces, gardens and backyards

How to use

Place the metal fire pit on a stable, non-combustible surface clear of overhanging branches and structures. Assemble or position the unit according to the included instructions and ensure it sits level. Start fires with small kindling and progressively add larger pieces of wood or charcoal; maintain the flame within safe limits and never leave the fire unattended. Use tools or heat-resistant gloves to tend the fire and allow ashes to cool completely before disposal. Keep a suitable extinguisher or water source nearby while in use.

Usage recommendations

For best results, use dry, seasoned wood or quality charcoal to reduce smoke and improve combustion. Position the fire pit with adequate distance from combustible surfaces and follow local regulations for outdoor fires. Regularly remove cooled ash and check the metal for signs of corrosion; protect the unit with a cover when not in use to extend lifetime.