Crepe Maker Ariete 0202/01

The Ariete 0202/01 Crepe Maker provides a compact and efficient way to prepare thin pancakes and crepes at home. Equipped with a 1000 W heating element and a rotary temperature control, this appliance heats up quickly and offers adjustable temperature for consistent results. Its slim footprint (350 mm width, 330 mm depth, 95 mm height) and lightweight construction (1.7 kg) make it easy to store and move, while the available finishes in blue, silver and white adapt to different kitchen styles.

Advantages

The unit’s 1000 W power ensures rapid heating and stable surface temperature across the cooking plate, reducing cooking time. The rotary control provides precise temperature adjustment for different batter types and fillings. Its compact dimensions and low weight allow convenient placement on countertops and straightforward storage when not in use. The appliance includes a two-year warranty, supporting expected reliability and peace of mind for regular domestic use.

Suitable for

• Preparing crepes, pancakes and thin flatbreads at home
• Small kitchens or limited countertop space
• Quick breakfast or dessert preparation
• Cooking demonstrations or small catering events where portability is needed

Key specifications

• Rated power: 1000 W
• Control type: rotary temperature control
• Dimensions (W × D × H): 350 × 330 × 95 mm
• Weight: 1.7 kg
• Available colours: blue, silver, white
• Warranty period: 2 years

How to use

Place the crepe maker on a stable, heat-resistant surface and connect to a suitable mains socket. Turn the rotary control to the desired temperature and allow the cooking surface to reach working temperature. Pour or spread batter onto the preheated plate and cook until the crepe sets and browns to the preferred shade, turning or flipping if required. After use, disconnect from the mains, allow the appliance to cool completely and wipe the surface with a damp cloth; follow any cleaning instructions from the manufacturer for best results.

Usage recommendations

For even cooking, preheat the unit fully before adding batter and use a light coating of oil or butter if recommended by the batter recipe. Avoid immersing the appliance in water and always dry the surface after cleaning. Keep the rotary control within recommended temperature ranges for different batters to prevent sticking or burning.