Built-in hood BEKO HNT63322B with charcoal filter, noise level 65 dB, Energy class B

The BEKO HNT63322B built-in hood with a charcoal filter is a kitchen ventilation appliance designed for recirculation operation in installations without external ducting. It provides extraction and filtration of cooking odors, grease and airborne particles while operating at a declared noise level of 65 dB. The unit is intended for integration into standard upper kitchen cabinetry and features an energy efficiency class B rating for moderate energy consumption.

Advantages

This built-in hood uses a replaceable charcoal filter to neutralize odors when external venting is not available, offering flexible installation options. The compact design suits integration into overhead cabinets, and the hood balances extraction performance with an acoustical profile specified at 65 dB to help maintain a manageable noise environment during cooking. The energy efficiency class B indicates reasonable power usage relative to its performance category.

Suitable for

• Homes without external ducting where recirculation with charcoal filtration is required
• Small to medium-sized kitchens requiring built-in overhead extraction
• Cooking routines that generate moderate odors and grease

Key specifications

• Installation type: built-in / integrated into upper cabinet
• Filtration: charcoal filter for odor adsorption in recirculation mode
• Acoustic level: 65 dB during operation
• Energy efficiency class: B

How to use

Install the hood according to the manufacturer's instructions for built-in appliances, ensuring secure mounting inside the upper cabinet and proper electrical connection by a qualified person. If using in recirculation mode, fit the charcoal filter as indicated and replace it periodically according to usage intensity to maintain odor removal efficiency. Operate the hood while cooking at the appropriate fan speed to capture steam and fumes; refer to the control panel for available speed settings and indicators.

Usage recommendations

To preserve performance and reduce noise impact, clean any metal grease filters regularly and replace the charcoal filter when adsorption capacity declines. Use the hood during and shortly after cooking to clear airborne particles efficiently, and choose a fan speed matched to cooking intensity to balance extraction and sound level.