Folding Knife boker Boker Plus AKS 74 Automatik S30V — stainless S30V blade, automatic opening, compact folding design

The boker Boker Plus AKS 74 Automatik S30V is a compact automatic folding knife designed for everyday carry and general utility tasks. It features a stainless S30V blade known for edge retention and corrosion resistance, combined with an automatic opening mechanism for quick one-handed deployment. The knife’s folding design reduces pocket footprint while providing a secure lockup during use, making it suitable for a range of cutting jobs from packaging to outdoor tasks.

Advantages

This folding knife offers durable cutting performance thanks to the S30V stainless steel blade, which holds an edge well and resists corrosion. The automatic opening mechanism allows rapid access to the blade with one hand, while the compact folding construction keeps the knife convenient to carry. The handle and locking system provide stable handling and safe operation under normal utility conditions.

Suitable for

• Everyday carry (EDC) for general cutting tasks
• Opening boxes, cutting tape and packaging
• Outdoor activities such as light campsite tasks and rope cutting
• Utility work requiring a reliable, quick-deploy blade

Key specifications

• Blade material: stainless S30V steel for wear resistance and corrosion protection
• Opening mechanism: automatic one-handed deployment
• Design: folding knife with compact pocket-friendly profile
• Intended use: everyday carry and general utility cutting
• Locking type: integrated lock for secure blade retention during use

How to use

To deploy the blade, operate the automatic opening mechanism according to the knife’s design, ensuring fingers are clear of the blade path. Hold the handle with a firm grip and position the cutting edge away from your body. Apply steady, controlled pressure for slicing or cutting tasks, and avoid twisting motions that can damage the edge. After use, retract the blade by releasing the lock following the manufacturer’s instructions and fold the blade into the handle until it fully seats and locks in the closed position.

Usage recommendations

Sharpen the blade using appropriate sharpening tools for high-chrome stainless steels to maintain edge geometry. Clean and lightly oil moving parts and the blade after exposure to moisture or corrosive environments. Use the knife within its intended utility range and avoid prying or heavy-duty tasks that could damage the blade or mechanism.