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Built-in electric oven Bosch Serie 2 HBF113BV1S — 66 L, 3300 W, white, rotary & touch controls
Bosch Serie 2 HBF113BV1S is a built‑in electric oven with a 66 L net capacity and 3300 W nominal power. Designed for integration into standard kitchen cabinets, this white oven offers convection cooking and a grill function, rotary and touch controls, an electronic clock with digital timer, and a child lock for added safety. Energy consumption is specified as 0.98 kWh for conventional mode and 0.79 kWh for forced convection, making it suitable for everyday baking and roasting tasks.
The oven combines forced convection and conventional cooking modes to provide even heat distribution and reliable results for baking, roasting and grilling. A 66 L net capacity accommodates medium to large family-sized dishes. Dual control methods—rotary dials for quick setting and touch controls for precise time and function adjustments—allow straightforward operation. Built-in safety features include a child lock and a clear electronic clock with digital timer. The white finish integrates with light-coloured kitchens and the compact installation dimensions fit common cabinet openings.
This model does not feature advanced professional functions such as steam cooking, pyrolytic self‑cleaning or integrated food probes. Users who need very large capacity ovens, specialized cooking modes or premium smart connectivity may find this oven limiting.
Install the oven into a standard built‑in cabinet using the recommended compartment dimensions and follow electrical connection instructions from a qualified installer. Select the required cooking mode with the rotary dial, set the temperature and cooking time via the touch controls and confirm with the digital timer. Use the grill function for browning and the forced convection mode for even multi‑rack cooking. Engage the child lock when the oven is not supervised to prevent accidental operation.
For even baking results, preheat the oven to the recommended temperature before placing items inside and use forced convection for multi‑rack cooking. Use the grill for short finishing times and monitor closely. Clean the interior regularly to maintain performance and ensure the child lock is enabled if small children are present.
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