The BROCK MG 1502 RD Meat Grinder is a powerful electric appliance designed for efficient home food preparation. With a maximum motor power of 1500W operating on 220-240V/50Hz, this meat grinder handles various grinding and processing tasks with reliability. The unit features a striking red and steel design, complemented by a black power cord with an overall length of 120cm and a standard VDE plug. Built with practical attachments, including a durable stainless steel blade and multiple cutting plates, it provides everything needed for processing meat directly in your kitchen.
Advantages
This electric meat grinder offers high performance thanks to its robust 1500W motor, ensuring quick and efficient processing of ingredients. The inclusion of three interchangeable metal cutting plates with varying hole sizes of 3mm, 5mm, and 7mm allows for customizable texture ranging from fine to coarse. Versatility is further enhanced by the included accessories such as a plastic pusher, a sausage adapter, and a cube holder, making it a comprehensive kitchen tool for diverse culinary tasks.
Suitable for
- Grinding fresh meat for burgers, meatballs, and ragouts
- Making homemade sausages using the dedicated sausage adapter
- Preparing ingredients with specific textures using 3mm, 5mm, and 7mm cutting plates
- General home food preparation involving raw or cooked meats
When it may not be suitable
This appliance is not designed for commercial food processing or heavy-duty continuous restaurant use. It is also not suitable for grinding extremely hard items such as bones, frozen solid blocks of meat, or non-food materials.
Key specifications
- Maximum power: 1500W
- Voltage and frequency: 220~240V/50Hz
- Blade material: Stainless steel
- Cutting plates: 3 metal plates with 3mm, 5mm, and 7mm hole sizes
- Power cord length: 120cm with VDE plug
- Included accessories: PP food pusher, sausage adapter, cube holder
How to use
Before first use, wash all removable parts such as the cutting plates, blade, and feeding tube thoroughly in warm soapy water and dry them completely. Assemble the blade and chosen cutting plate securely into the grinder head, attach the head to the motor unit, and plug the power cord into a standard 220-240V outlet. Cut the meat into strips or cubes that fit easily into the feeding tray. Turn on the machine and use the provided plastic pusher to guide the ingredients gently into the chute. Never use fingers or foreign objects to push food down.
What to consider before purchase
- Ensure you have adequate storage space for the motor unit and accessories in your kitchen
- Check that your power outlet matches the 220-240V/50Hz electrical requirements
- Consider whether the included 3mm, 5mm, and 7mm hole sizes meet your specific cooking preferences
Usage recommendations
Always clean and dry all metal components immediately after each use to maintain the quality of the stainless steel blade and cutting plates, and never immerse the main motor housing in water.
