Spatula (angled) Brunbeste BB-3278 — pastry/gateau spatula 17.5 cm stainless handle

Angled pastry spatula Brunbeste BB-3278 features a 17.5 cm stainless blade with an ergonomically shaped stainless handle, designed to assist with spreading frostings, lifting delicate cake layers and smoothing surfaces. The offset blade keeps the user’s hand above the work surface, improving visibility and reducing contact with cream or batter. The rust-resistant stainless construction provides durability for regular use in both professional and home kitchens.

Advantages

The angled design offers better control and sightline when applying buttercream, ganache or other toppings. The 17.5 cm blade is long enough to level batter in small to medium cake pans and to create even layers, while remaining maneuverable for precise decoration. A stainless handle and blade ensure easy cleaning and resistance to staining or corrosion under normal culinary conditions.

Suitable for

• Spreading buttercream, ganache and glazes
• Leveling batter in cake pans
• Lifting and positioning cake layers or pastry sheets
• Smoothing and finishing cake surfaces

Key specifications

• Blade length: 17.5 cm, angled/offset profile for improved visibility
• Blade material: stainless steel for corrosion resistance and easy cleaning
• Handle material: stainless steel, ergonomic shape for comfortable grip
• Primary use: pastry and cake decorating, assembly and finishing

How to use

Hold the spatula by the handle with the offset blade parallel to the cake or pan surface. Use smooth, even strokes to spread frosting or ganache, and use the blade edge to level batter or to tuck and shape cream between layers. For lifting layers, slide the spatula gently under the layer to support it while transferring. Rinse and dry after use to maintain the stainless finish.

Usage recommendations

For best results, warm the blade slightly in hot water and dry before smoothing glossy glazes; use gentle pressure when transferring fragile layers to avoid tearing. Clean with warm soapy water and dry promptly to preserve appearance and performance.