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Silicone Baking Mat Brunbeste BB-3360 for Macarons and Cookies 38×38 cm
Brunbeste BB-3360 is a 38×38 cm silicone baking mat designed for making macarons and cookies. The reusable mat offers a stable, non-stick surface that helps shape, space and bake small confections and biscuits evenly. Sized to fit most standard baking trays, this silicone mat supports repeatable results and easier release without the need for additional greasing or parchment paper.
The silicone surface provides reliable non-stick performance and an even heat transfer that contributes to consistent browning and lifting of baked goods. The durable, flexible material is easy to clean and store, resisting stains and odors typical with repeated use. Because it is reusable and does not require single-use liners, the mat reduces waste and simplifies baking setup and cleanup.
Place the silicone mat on a flat baking tray, ensuring it lies evenly without folds. Pipe or drop batter directly onto the marked or smooth surface at the required spacing for macarons or cookies. Bake according to your recipe and oven settings; after cooling slightly, lift baked items gently from the mat for easy release. After use, wash the mat with warm soapy water or place it on the top rack of a dishwasher if the manufacturer's care instructions allow.
For best results, allow piped macarons to rest before baking to form a skin, and avoid sharp tools that could damage the silicone surface. Store the mat rolled or flat in a dry place away from direct heat sources. Inspect periodically for deep cuts or permanent damage and replace if the non-stick properties are compromised.
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