Sliced Dried Pork Sausage CAMPOFRIO Chorizo CampoFrio 80 g

Sliced dried pork sausage CAMPOFRIO Chorizo CampoFrio 80 g is a ready-to-eat, thinly sliced cured chorizo packed for convenient serving. Presented in an 80 g portion, the product offers the characteristic savory and spiced flavor profile of traditional chorizo, suitable for quick use without additional preparation. The slices are shelf-stable until opened and are intended for direct consumption on sandwiches, tapas, salads, snack plates or as part of appetizer assortments.

Advantages

The pre-sliced format saves time and ensures consistent portion sizes, while the drying and curing process gives a firm texture and concentrated flavor. The 80 g pack is compact and portable, making it suitable for home use, picnics or small gatherings. Because the product is ready to eat, it eliminates the need for slicing tools and extra handling.

Suitable for

• Quick sandwiches and wraps
• Tapas and charcuterie boards
• Salads and grain bowls
• Picnics and packed lunches
• Snack plates and appetizers

Key specifications

• Product type: pre-sliced dried pork chorizo
• Net weight: 80 g
• Processing: cured and dried
• Serving state: ready-to-eat, no cooking required
• Texture: firm, thin slices
• Flavor profile: savory, spiced (typical chorizo seasoning)
• Storage: shelf-stable until opened; refrigerate after opening

How to use

Use the slices directly from the pack for immediate serving. Arrange on bread, crackers or with cheeses and olives for a simple charcuterie plate; add to salads or warm grain bowls for extra flavor. For sandwiches, layer slices with cheeses, greens and condiments. When using in cooked dishes, add near the end of heating to preserve texture and seasoning. Follow storage guidance on the packaging and consume within the recommended period after opening.

Usage recommendations

Store unopened packs in a cool, dry place. After opening, keep refrigerated and use within the time indicated on the package. Serve at room temperature for optimal flavor by removing from the refrigerator 15–30 minutes before serving.