Cordless USB Electric Coffee Grinder Camry CR 4302 — 25 W, 25–30 g capacity

The Camry CR 4302 is a cordless USB electric coffee grinder with a 25 W motor and a bean capacity of 25–30 g. Designed for compact portability, it delivers quick grinding for single-serve portions suitable for espresso-style shots and everyday brewed coffee. Rechargeable via USB, the unit combines a small footprint with enough capacity to grind fresh beans for one to two cups at a time, making it practical for home kitchens, offices, travel and outdoor use.

Advantages

The grinder’s cordless design and USB rechargeable battery remove dependence on an outlet, enabling use in varied locations. Its 25 W motor provides consistent power for medium-fine to fine grinding suitable for concentrated extraction, while the modest 25–30 g capacity keeps portions fresh and reduces waste. Compact construction and simple controls support straightforward operation and easy storage, and the enclosed grinding chamber helps contain grounds and limit mess during use.

Suitable for

• Grinding single-serve portions for espresso-style shots
• Preparing daily brewed coffee for one to two cups
• Portable use at the office, while travelling or camping
• Quick grinding when countertop space is limited

Key specifications

• Motor power: 25 W
• Bean capacity: 25–30 g
• Power supply: USB rechargeable (cordless operation)
• Intended grind range: medium-fine to fine
• Form factor: compact, portable handheld unit

How to use

Fill the grinding chamber with the desired amount of whole coffee beans up to the recommended 25–30 g capacity. Secure the lid and ensure the unit is charged via USB before operation. Press and hold the control to start grinding, releasing to check grind size; pulse operation allows control over fineness. Once the desired consistency is reached, power off the unit and carefully remove the ground coffee for immediate use. Clean the grinding chamber and exterior with a dry brush or cloth; avoid immersing the unit in water.

Usage recommendations

For best results, use freshly roasted beans and grind immediately before brewing. Charge the grinder fully before travel, and perform short pulses rather than continuous grinding to avoid overheating and to achieve a more even particle size.