Coffee grinder Caso 1830 200 W Stainless steel

The Caso 1830 is an electric coffee grinder with a 200 W motor and stainless steel housing. Designed to grind and chop coffee beans, nuts and spices, it offers adjustable grinding by varying the grinding duration and can fill about 4–8 cups. Safety features include a lid-interlock so the grinder only operates with the lid in place, and a cable rewind for tidy storage. Compact dimensions and easy-to-clean stainless-steel components simplify everyday use.

Advantages

The stainless steel housing and blade provide durable performance while the pulse switch with transparent lid allows short bursts of grinding for better control. A powerful 200 W motor delivers enough force for consistent results, and the integrated safety function prevents operation without the lid. Cable rewind keeps the countertop neat and the device can handle grinding tasks beyond coffee, such as nuts and spices.

Suitable for

• Grinding coffee beans for filter, espresso and other brewing methods
• Chopping nuts for baking and cooking
• Grinding spices for fresh seasoning
• Small household grinding tasks requiring 4–8 cup portions

Key specifications

• Model: Caso 1830
• Power: 200 W
• AC input voltage: 220–240 V
• Material: stainless steel housing and blade
• Capacity: fills about 4–8 cups
• Weight: 940 g
• Dimensions (W×D): 105 × 105 mm

How to use

Place the device on a level surface and ensure the cable is properly rewound or extended as needed. Add the desired quantity of beans, nuts or spices into the grinding chamber, close the transparent lid and use short pulses with the pulse switch to reach the required grind from coarse to fine. After use, unplug the appliance, remove residues from the chamber and wipe the stainless-steel surfaces with a damp cloth. Do not immerse the motor unit in water.

Usage recommendations

For consistent results, grind in short pulses and check the grind between bursts; allow the motor to cool if grinding large quantities. Use the appliance only with the lid securely closed and avoid grinding sticky or very oily substances that can clog the blade chamber.