Flat chisel c.k tools T3383 180 x 16 mm

The flat chisel c.k tools T3383 180 x 16 mm is a hand tool designed for cutting, carving and removing metal, stone or masonry where a straight, sharp edge is required. With an overall length of 180 mm and a 16 mm blade width, this chisel is sized for general-purpose workshop and construction tasks. It is intended for use with a hammer to shape, clean joints, chip material and carry out light demolition work while providing a controlled cutting edge for accurate material removal.

Advantages

This flat chisel features a hardened cutting edge for durability and consistent performance during repeated strikes. The 16 mm blade width offers a balance between precision and material removal rate, making it versatile across a range of jobs. Its compact length provides good control when working in confined spaces or for tasks requiring fine control. The tool is built to withstand impact forces typical of hand-held chisel work and to maintain a straight, sharp profile over extended use.

Suitable for

• Shaping and trimming metal components
• Removing mortar, tile grout and small sections of masonry
• Cleaning weld seams and removing slag
• Light demolition and chipping in construction or renovation
• Carving and fine cutting tasks in workshops

Key specifications

• Overall length: 180 mm
• Blade width: 16 mm
• Type: flat chisel for hammer use
• Material: hardened steel cutting edge (tool steel)
• Intended use: metal, stone and masonry working

How to use

Secure the workpiece and wear appropriate personal protective equipment including safety glasses and gloves. Position the flat chisel with the cutting edge against the target material at the desired angle, and strike the chisel head with a suitable hammer to remove material incrementally. For metalwork, use controlled, repeated strikes to avoid excessive deformation; for masonry or stone, angle and strike progressively to chip away material. Keep the cutting edge aligned and use steady hand positioning to achieve an even cut.

Usage recommendations

Regularly inspect the chisel for bluntness, mushrooming of the head, or cracks; re-sharpen the cutting edge with an appropriate grinder or file and dress any deformations on the head to maintain safe striking. Store the chisel in a dry place to avoid corrosion and select a hammer with a compatible weight to match the intended task for improved control and safety.