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CMT circular saw blade 216 mm, bore 30 mm, 36 teeth — model 271.216.36M
CMT circular saw blade 216 mm, bore 30 mm, 36 teeth — model 271.216.36M
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CMT circular saw blade 216 mm, bore 30 mm, 36 teeth — model 271.216.36M
Leave your address - as soon as the price of the product goes down, you'll know about it right away
CMT circular saw blade 216 mm, bore 30 mm, 36 teeth — model 271.216.36M
CMT circular saw blade 216 mm, bore 30 mm, 36 teeth — model 271.216.36M
The CMT circular saw blade 216 mm, bore 30 mm, 36 teeth (model 271.216.36M) is a general-purpose woodworking blade designed for clean crosscuts and ripping on solid wood and common wood-based panels. With a 216 mm diameter and a 30 mm arbor, this toothed blade fits table saws and mitre saws that accept 30 mm arbors. The 36-tooth configuration balances cutting speed and finish quality to reduce tear-out and produce straight, accurate cuts for joinery and panel work.
The blade combines a medium tooth count with a hardened steel body and precision-ground teeth to deliver consistent cutting performance and good edge finish on most soft and hardwoods, plywood and MDF. Its geometry is oriented to reduce vibration and chatter, helping to maintain straight cuts and extend the service life of the blade under normal workshop conditions.
This blade is not optimized for cutting non-wood materials such as metal, stone, or plastics that require specialist carbide or diamond blades. For very fine finish work (e.g., laminates or furniture-grade veneered panels) a blade with a higher tooth count and alternate top bevel or triple-chip grind may produce a superior surface finish.
Mount the blade on a compatible saw with a 30 mm arbor following the machine manufacturer's safety instructions. Ensure the saw is disconnected from power during installation and that the blade is fitted so the teeth point in the correct rotation direction. Use appropriate feed rates and fence or mitre settings for the material being cut; allow the blade to reach full speed before engaging the workpiece. Use push sticks, featherboards and suitable guards to maintain safe operation. Inspect the blade before each use for damage, and replace it if teeth are chipped or missing.
For best results, use appropriate feed speed and maintain steady, consistent pressure. When cutting veneered panels or thin laminates, consider using a sacrificial backing board to minimize tear-out. Keep the blade clean of pitch and resin buildup and sharpen or replace it when cutting performance or edge quality declines.
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