Dangrill BONFEU BONGRILL ½ Ø 60 — charcoal/wood fire pit grill, Ø 60 cm

The Dangrill BONFEU BONGRILL ½ Ø 60 is a compact charcoal and wood fire pit grill with a 60 cm diameter bowl designed for open-fire cooking and outdoor heating. Its round, shallow bowl provides a stable area for placing coals or split logs and supports direct grilling or roasting over natural flames. The design combines a portable footprint with robust construction intended for use on patios, in gardens and at campsites where a clear, simple fire surface is required.

Advantages

The fire bowl’s 60 cm diameter balances cooking surface and portability, allowing both group cooking and relatively easy transport. Compatibility with charcoal and wood offers fuel flexibility while the open design gives direct flame contact for traditional grilling textures. The unit’s solid construction provides stability during use and simplifies maintenance due to the straightforward bowl shape and accessible cooking area.

Suitable for

• Small outdoor gatherings and patio cooking
• Backyard grilling and roasting over open flame
• Camping and portable outdoor heat source
• Preparing skewers, grills and rustic meals with charcoal or wood

Key specifications

• Bowl diameter: 60 cm
• Fuel type: charcoal and wood
• Design: open fire bowl for direct grilling and roasting
• Typical applications: outdoor cooking and heating on patios, gardens and campsites
• Portability: compact form factor suitable for transport and storage

How to use

Place the fire bowl on a stable, non-combustible surface clear of overhanging structures and dry vegetation. Fill the bowl with an appropriate amount of charcoal or small split logs and ignite according to standard safe fire-starting methods, allowing fuel to reach cooking temperature before placing food above the flames. Use a suitable grill grate, skewers or a tripod accessory if required for distance control between food and flames. After use, allow coals to cool fully and dispose of ashes in accordance with local regulations.

Usage recommendations

For safe operation, maintain a safe clearance around the fire pit, use heat-resistant gloves and tools when adjusting fuel or food, and avoid using accelerants. To extend service life, clean ash and soot regularly and store the unit in a sheltered, dry place when not in use.