Blade coffee grinder ESPERANZA EKC001K — 50 g capacity, 160 W, stainless steel blades, black

The Blade grinder Esperanza EKC001K is a compact electric coffee grinder designed for home use. It features a 160 W motor and a 50 g bean capacity in a black housing. With a diameter of 8.5 cm, a height of 180 mm and a 1.1 m cord, the grinder is designed to fit small kitchens and to be easy to store. The model is aimed at users who need a reliable, straightforward way to grind beans quickly for filter coffee, French press or espresso-style brewing.

Advantages

The Esperanza EKC001K combines a powerful 160 W motor with a 50 g grinding chamber to deliver fast, consistent results for single or small-quantity coffee preparation. Its compact cylindrical shape and black finish make it space-efficient and visually neutral for different kitchen interiors. The 1.1 m cord gives flexibility in placement, while the blade mechanism is simple to operate and easy to clean, making the grinder suitable for everyday use.

Suitable for

• Grinding small batches of coffee beans (up to 50 g)
• Home brewing methods such as filter coffee, French press, and moka pot
• Users with limited counter or storage space
• Those who prefer a compact, easy-to-store electric grinder

Key specifications

• Brand: ESPERANZA
• Model: EKC001K
• MPN: EKC001K
• EAN: 5901299915165
• Power: 160 W
• Capacity: 50 g
• Colour: Black
• Diameter: 8.5 cm
• Height: 180 mm
• Cord length: 1.1 m

How to use

Place the grinder on a stable, dry surface and ensure the device is unplugged before adding beans. Remove the lid, add up to 50 g of coffee beans to the grinding chamber, replace the lid and connect the grinder to a compatible power outlet. Press and hold the top control to grind in short pulses until the desired particle size is reached. Release the control to stop. Unplug the grinder before removing the lid and transferring the ground coffee to a container or portafilter. Allow the grinder to cool if used repeatedly to avoid motor overheating.

Usage recommendations

For more even grinding, grind in short bursts and shake the grinder gently between pulses. Clean the grinding chamber and lid after each use to prevent oil buildup from coffee beans. Do not exceed the 50 g capacity and avoid grinding extremely hard additives (e.g., spices or sugar) that could damage the blade or motor. Store the grinder in a dry place and keep the cord away from heat sources.