Stainless steel kettle Florina New Natura Line 1.8 L, gray

The Florina New Natura Line stainless steel kettle 1.8 L in gray is a stovetop kettle designed for domestic use. Constructed from stainless steel, it provides a corrosion-resistant boiling vessel with a 1.8-litre capacity suited for preparing hot water for tea, coffee and cooking. The kettle features a practical spout for controlled pouring and a heat-resistant handle for safer handling. Its compact footprint fits most kitchen hobs and the smooth stainless-steel surfaces are easy to clean.

Advantages

The kettle’s stainless-steel construction offers durability and resistance to staining and rust, ensuring long service life under normal household use. The 1.8 L capacity balances the quantity of boiled water with compact dimensions for easy storage. A defined spout and comfortable handle improve pouring accuracy and reduce the risk of spills. The gray finish provides a neutral, unobtrusive appearance that integrates with different kitchen styles.

Suitable for

• Boiling water for tea and instant coffee
• Preparing hot water for cooking and instant meals
• Use on gas, electric and ceramic stovetops (verify compatibility with induction separately)
• Everyday household use and small kitchen spaces

Key specifications

• Material: stainless steel body with heat-resistant handle
• Capacity: 1.8 litres
• Color: gray
• Suitable heat sources: stovetop use (gas, electric, ceramic — check for induction compatibility)
• Cleaning: smooth stainless-steel surfaces for easy wiping and washing

How to use

Fill the kettle with the required amount of water, keeping the level below the spout to avoid boiling over. Place the kettle on a suitable stovetop burner and set the heat to medium-high until the water reaches the desired temperature. Use the handle to lift and pour; hold the kettle steady and pour slowly to ensure safe transfer of hot water. Allow the kettle to cool before washing or storing.

Usage recommendations

To extend the product’s service life, rinse and dry the kettle after each use, descale periodically if your water is hard, and avoid sudden temperature shocks such as filling a hot kettle with cold water. Verify compatibility with induction cooktops before use on induction surfaces.