Bouillon Cubes Gallina Blanca Vistas with Dill and Parsley 12 x 10 g – chicken broth cubes

Gallina Blanca Vistas bouillon cubes with dill and parsley are sold as 12 individually wrapped 10 g cubes designed to produce a clear chicken-flavoured broth or to enhance soups, stews, sauces and other dishes. Each cube dissolves quickly in hot water to deliver consistent seasoning and convenient portion control for home cooking and fast meal preparation. The blend of chicken flavour with dill and parsley adds a light herbal note suitable for traditional and modern recipes.

Advantages

These bouillon cubes provide a uniform chicken flavour with the added freshness of dill and parsley in a compact, shelf-stable format. Individually wrapped portions simplify measuring and reduce waste. The cubes dissolve rapidly in hot liquid, making them practical for both quick weekday meals and longer simmered dishes. They are easy to store and transport, and they help standardize the taste of broths and sauces across multiple preparations.

Suitable for

• Preparing a quick chicken broth for soups and consommés
• Adding flavour to stews, casseroles and pot roasts
• Enhancing sauces, gravies and risottos
• Seasoning cooked grains, pasta water or vegetable dishes
• Portable option for camping or travel cooking

Key specifications

• Package contents: 12 individually wrapped cubes, 10 g each
• Primary flavour: chicken with dill and parsley
• Form: concentrated bouillon cube, solid
• Storage: shelf-stable at room temperature
• Usage: dissolves in hot water to create broth or seasoning

How to use

To make a basic chicken broth, dissolve one 10 g cube in 500 ml of hot water, stirring until fully dissolved. For a stronger flavour, use additional cubes or reduce the liquid slightly. Crumble a cube directly into simmering stews, sauces or rice while cooking to distribute flavor evenly. Because the cubes are pre-seasoned, taste and adjust salt and other seasonings after adding the cube, particularly in recipes that include salted ingredients or stock.

Usage recommendations

Store the bouillon cubes in a cool, dry place away from strong odours. Use individually wrapped cubes as needed to control portioning; when reducing sodium or fat in a recipe, start with half a cube and adjust to taste. For clearer broths, dissolve the cube in boiling water and skim any surface foam before serving.