Jarred Pitted Green Olives Gourmante 570 ml (drained 360 g)

Gourmante pitted green olives come in a 570 ml glass jar with a drained weight of 360 g. These ready-to-eat olives are pitted for convenient use and preserved in a light brine that keeps their natural texture and mild, slightly tangy flavor. The jarred presentation offers an easy pantry staple for everyday meals and social occasions, with a resealable lid for short-term storage after opening.

Advantages

The pitted format saves preparation time and makes the olives suitable for direct use in salads, tapas, and cooked dishes without additional handling. Preservation in brine maintains a consistent taste and texture while extending shelf life. The glass jar provides visible presentation and protects product quality; the drained weight specification helps plan portions and recipes accurately.

Suitable for

• Cold salads and grain bowls
• Appetisers, tapas and antipasti platters
• Pizza, sandwiches and burgers
• Cooked dishes such as stews, pasta sauces and casseroles
• Garnishing cocktails and canapés

Key specifications

• Packaging: glass jar with lid
• Net (filled) volume: 570 ml
• Drained weight: 360 g
• Product form: pitted green olives
• Preservation medium: brine
• Storage: shelf-stable until opening; refrigerate after opening

How to use

Open the jar and drain the brine before use. Rinse the olives briefly under cold water if a milder salt level is desired, then pat dry. Use them whole, halved, or chopped according to the recipe. Add directly to salads, fold into cooked sauces near the end of cooking, or place on top of pizzas and flatbreads before baking. After opening, keep the olives submerged in fresh brine or refrigerate in a sealed container and consume within a few days for best quality.

Usage recommendations

For balanced flavour and texture, combine these pitted green olives with fresh herbs, citrus zest or mild cheeses. When using in hot dishes, add olives toward the end of cooking to retain their firmness and flavour.