Microgreens Radish Greenery 30g — Greenery microgreens, radish variety, 30 g pack

Greenery Microgreens Radish, 30 g pack, are young radish shoots harvested at the microgreen stage and provided ready-to-use. These tender greens deliver a crisp texture and a pronounced peppery radish flavor that enhances salads, sandwiches, wraps and plated garnishes. The compact 30 g portion is intended for immediate culinary use and preserves the fresh appearance and concentrated nutrients typical of freshly harvested microgreens.

Advantages

Greenery Microgreens Radish combine intense flavor and a compact size for easy portioning in home kitchens and professional foodservice. Harvested at peak tenderness, these microgreens offer concentrated vitamins and antioxidants in a delicate form that mixes well with both cold and warm preparations. The small 30 g pack reduces waste by supplying a single-serving or small-batch amount while maintaining visual appeal and crispness.

Suitable for

• Fresh salads and salad toppings
• Sandwiches, burgers and wraps
• Plated garnishes and fine-dining presentations
• Meal prep, packed lunches and bento boxes
• Soups and light warm dishes added at the end of cooking

Key specifications

• Product type: radish microgreens (young shoots)
• Net weight: 30 g
• Form: fresh, ready-to-use loose microgreens
• Flavor profile: crisp, peppery radish taste
• Storage recommendation: keep refrigerated to preserve freshness

How to use

Handle the microgreens gently to avoid bruising; rinse only if necessary and pat dry with paper towel or a salad spinner. Add the radish microgreens to salads, sandwiches and open-faced dishes immediately before serving to preserve texture and visual contrast. For warm dishes, place microgreens on the food just before plating to retain color and flavor intensity; brief exposure to heat is acceptable but prolonged cooking will reduce crunch and pungency.

Usage recommendations

Store the pack in the refrigerator at 0–4°C and use within a few days of opening for best quality. Combine the peppery microgreens with milder greens, soft cheeses, citrus-based dressings or nut oils to balance their sharp flavor. For visual impact, add microgreens as a final touch to plated dishes or use them to brighten simple preparations such as avocado toast or grain bowls.