Juicer Hurom H-70FT Black — Hurom slow juicer H-70, compact vertical design, slow juicing technology

Hurom H-70FT Black is a compact vertical slow juicer designed to extract juice from fruits and vegetables using Hurom's low-speed slow juicing technology. The H-70 model combines a small footprint with a vertically oriented, space-saving design suitable for countertops in small kitchens. It operates at reduced rotation speeds to minimise oxidation and foam, delivering clearer juice with preserved nutrients and flavour for everyday home use.

Advantages

The Hurom H-70FT Black produces juice with lower oxidation thanks to its slow squeezing mechanism, which helps retain vitamins, enzymes and natural colour. Its vertical, compact construction saves counter space and simplifies storage. The unit’s extraction method reduces foam and separation, resulting in clearer juice and a better mouthfeel. The streamlined assembly and straightforward cleaning procedures make it practical for regular daily use.

Suitable for

• Home users who want nutrient-rich fresh juices without taking up much counter space
• Small kitchens, apartments and dormitories with limited worktop area
• Daily preparation of fruit and vegetable juices, including leafy greens and soft fruits
• Users seeking lower-foam, clearer juice for smoothies, detox drinks and breakfast routines

Key specifications

• Form factor: vertical/compact design for countertop placement
• Juicing technology: slow squeezing extraction to minimise oxidation and foam
• Suitable produce: fruits, vegetables and leafy greens including soft and fibrous ingredients
• Output characteristics: clearer juice with reduced separation and lower foam content
• Usability: straightforward assembly, operation and cleaning for daily use

How to use

Place the juicer on a stable, level surface and assemble the parts according to the user manual. Prepare produce by washing and cutting into pieces that fit the feed chute. Switch the juicer on and feed ingredients gradually; use the pusher if included to gently guide produce toward the auger. Collect juice and pulp in separate containers and switch off the machine when finished. Disassemble and rinse removable parts immediately after use to prevent residue drying on the components.

Usage recommendations

For longer-lasting performance, alternate soft and harder ingredients during juicing and avoid overloading the feed chute. Clean filters and extraction parts after each use to maintain juice quality and appliance durability. If juicing large amounts of leafy greens, periodically stop to clear pulp buildup for consistent extraction.