Instant coffee Jacobs Krönung 200 g – freeze-dried instant coffee, jar

Jacobs Krönung instant coffee in a 200 g jar is freeze-dried soluble coffee designed for quick preparation. The ready-to-use granules dissolve rapidly in hot water or milk, delivering a consistent aroma and a pronounced coffee flavor without the need for brewing equipment. The glass jar packaging keeps the granules protected and allows measured servings for everyday use at home, in the office, or while traveling.

Advantages

Freeze-dried processing preserves the original coffee aromas and provides a rich, full-bodied taste when reconstituted. The instant form ensures fast preparation — simply stir into hot water or warm milk — and yields a reliable cup each time. The 200 g jar offers a balance between compact storage and multiple servings, with a resealable lid that helps maintain freshness and aroma over repeated use.

Suitable for

• Quick single-serve coffee at home or in the office
• Preparing coffee while travelling or camping where brewing equipment is unavailable
• Mixing with hot milk for a milder, creamier drink
• Using in recipes that call for dissolved coffee (desserts, sauces or beverages)

Key specifications

• Product form: freeze-dried instant coffee granules
• Net weight: 200 g
• Packaging: resealable jar suitable for countertop storage
• Flavor profile: pronounced coffee aroma with full-bodied taste
• Preparation: soluble — dissolves in hot water or milk

How to use

Add the desired amount of granules to a cup and pour hot water or warm milk over them, then stir until fully dissolved. For a standard cup, use approximately one to two teaspoons depending on preferred strength; adjust quantity to taste. Use freshly boiled water poured slightly off the boil for optimal extraction of aroma. Close the jar tightly after each use and store in a cool, dry place to preserve aroma.

Usage recommendations

For consistent taste, measure servings with the same spoon and avoid exposing the jar to direct sunlight or strong odors. When preparing larger quantities, dissolve granules in a small amount of hot liquid first to form a concentrated base, then add remaining hot water or milk and stir well.