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Grill Kamado Joe Classic 18" Kettle Red — Round cooking surface, 710 mm height, 85 kg
The Kamado Joe Classic 18" Kettle Red is a kettle-style charcoal grill with a round cooking surface designed for grilling, smoking and roasting. With an 18-inch cooking area in a compact ceramic-style body, this grill measures 710 mm in height and weighs 85 kg. Its red finish and kettle form factor combine traditional kamado heat-retention properties with a design that supports both high-temperature searing and low-and-slow smoking.
This model provides a versatile cooking platform that supports multi-level and multi-surface cooking, allowing separate heat zones for different foods at the same time. The round cooking surface and kettle form factor deliver concentrated heat and efficient charcoal use. A slide-out ash drawer simplifies clean-up by collecting ash from lump charcoal, reducing maintenance compared with many traditional briquette grills.
Fill the firebox with lump charcoal and light according to the charcoal manufacturer’s instructions. Use vents to control airflow and regulate temperature for searing or low-and-slow cooking. Arrange cooking surfaces at multiple levels when preparing different items simultaneously to create direct and indirect heat zones. Monitor food with an appropriate thermometer and adjust vents or move items between zones as required. After cooking, allow the grill to cool and remove ash using the slide-out ash drawer for easier maintenance.
Use lump charcoal for cleaner combustion and consistent heat. Establish distinct heat zones by varying charcoal placement and rack height for simultaneous searing and indirect cooking. Regularly empty the slide-out ash drawer once cooled to maintain airflow and performance.
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