Citrus Juicer Katex 400 ml, dimensions 165×140×115 mm

The Katex 400 ml manual citrus juicer is a compact kitchen tool designed to extract juice from lemons, limes, oranges and similar citrus fruits. With dimensions of 165×140×115 mm and a 400 ml capacity, this hand press offers a simple mechanical solution for fresh juice preparation in home kitchens, small cafes and food-preparation stations. The unit collects juice directly into its container, enabling measured pouring and convenient storage when not in use.

Advantages

The manual construction ensures quiet operation without electricity and reduces maintenance needs compared with motorized juicers. Its compact footprint and integrated juice container make it suitable for limited counter space and for easy transport. The 400 ml capacity provides enough yield for individual servings or small batches, while the detachable parts allow straightforward rinsing and cleaning. The design supports consistent extraction from a variety of citrus sizes, helping to maximize juice yield with minimal effort.

Suitable for

• Fresh juice preparation at home
• Small cafés or food-service counters
• Cooking and beverage preparation in small kitchens
• Occasional use in office kitchenettes or catering prep

Key specifications

• Capacity: 400 ml juice container
• Overall dimensions: 165 × 140 × 115 mm (length × width × height)
• Type: manual citrus juicer / hand press
• Designed for: lemons, limes, oranges and similar citrus fruits
• Material characteristics: user-friendly washable components (detachable for cleaning)

How to use

Place the juicer on a stable, level surface. Cut the citrus fruit in half and position the cut side down on the reamer. Pull the handle or press the dome (depending on model operation) to extract juice into the container while holding the base steady. Pour collected juice from the spout or remove the container for measured transfer. Disassemble removable parts and rinse under running water or wash according to your standard kitchen cleaning routine.

Usage recommendations

For best results, use fruits at room temperature and apply even pressure during extraction. Clean removable components promptly after use to avoid dried pulp and to maintain hygiene. Store the unit in a dry place to preserve materials and to keep the compact footprint ready for next use.