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Carafe with Coffee Infuser Kinto Slow Coffee Style — 4 cups, glass carafe with built-in dripper
The Kinto Slow Coffee Style carafe with built-in coffee infuser is a glass serving vessel designed for manual pour-over brewing of up to four cups. The product combines a heat-resistant glass carafe and a removable dripper-style infuser, enabling controlled extraction and straightforward serving. Its compact capacity and simple shape make it suitable for home kitchens and small offices where manual brewing and table presentation are both valued.
The integrated infuser allows consistent extraction without requiring a separate cone or stand, while the heat-resistant glass carafe retains temperature long enough for immediate serving and lets you see the brew level. The removable infuser is easy to handle and clean, and the carafe’s spout and lip are shaped for drip-free pouring. The overall design emphasizes functionality and minimal maintenance for daily use.
Place the removable infuser into the carafe, insert a suitable paper or metal filter if required, and add medium-ground coffee. Heat water to an appropriate brewing temperature (typically just off boiling) and pour slowly and evenly over the coffee grounds to allow controlled extraction. Adjust pour rate and grind size to modify strength. Once brewing is complete, remove the infuser and serve coffee directly from the glass carafe.
Preheat the carafe with hot water before brewing to reduce heat loss. Rinse paper filters before use to avoid paper taste. Clean the removable infuser and carafe after each use to preserve flavour clarity and prevent residue buildup.
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