Silicone Round Baking Mold for Air Fryer Kinvara 90348 — Gray, Non-stick Oven-Safe

The Kinvara Silicone Round Baking Mold 90348 in gray is a flexible, heat-resistant silicone pan designed for air fryer and oven use. It measures approximately 6.5×22.5×19.5 cm and offers a non-stick surface that simplifies release and cleaning. Constructed from food-safe silicone, the mold withstands elevated temperatures typically used for baking cakes, breads, quiches and other savory dishes, while its collapsible flexibility allows compact storage when not in use.

Advantages

This silicone round baking mold combines heat resistance with a non-stick finish to reduce the need for greasing and to make unmolding baked goods easier. Its flexible construction enables gentle removal of cakes and breads without damaging shape or texture, and the material is dishwasher-safe for straightforward maintenance. The neutral gray color provides a practical look that resists visible staining from ingredients.

Suitable for

• Baking cakes and sponge desserts in an air fryer or conventional oven
• Preparing small loaves of bread, quick breads and sweet breads
• Making quiches, savory tarts and individual casseroles
• Reheating or warming prepared dishes that fit the mold dimensions
• Flexible unmolding when creating layered or delicate desserts

When it may not be suitable

The mold is not intended for direct open-flame use or contact with broiler elements; avoid placing it on direct flame or electric stovetop burners. It may not be suitable for recipes requiring rigid structural support during baking, such as very tall or heavily filled multi-layered cakes — in those cases a metal or rigid pan is recommended.

Key specifications

• Material: Food-grade silicone, heat-resistant
• Shape: Round
• Color: Gray
• Approximate external dimensions: 6.5 × 22.5 × 19.5 cm
• Surface: Non-stick
• Suitable for: Air fryer and conventional oven use
• Cleaning: Dishwasher-safe; can be hand-washed

How to use

Place the silicone mold on the air fryer tray or a baking sheet when using a conventional oven to ensure stability. Lightly grease the mold if your recipe requires, though most recipes release cleanly thanks to the non-stick surface. Pour batter or prepared mixture into the mold without overfilling — leave space for rise. After baking, allow the item to cool slightly to firm up, then gently push the bottom or peel the sides away to unmold. Clean with warm soapy water or place in the dishwasher; ensure the mold is fully dry before storing.

What to consider before purchase

• Confirm the mold dimensions fit inside your air fryer or oven chamber
• Check that the heat resistance meets your typical baking temperatures
• Consider whether a flexible silicone mold suits recipes that need rigid support
• Evaluate capacity relative to portion sizes you plan to bake

Usage recommendations

For best results, place the silicone mold on a flat baking tray when using an oven to prevent slippage and to make handling easier. Allow baked goods to cool for a few minutes before unmolding to preserve shape, and avoid sharp utensils when removing residue to protect the non-stick surface.