Silicone Pastry Mat and Rolling Pin Klausberg KB-7597 — 60 x 40 cm baking mat with roller

Klausberg KB-7597 is a silicone pastry mat measuring 60 x 40 cm, supplied together with a rolling pin. The mat provides a non-stick, temperature-resistant surface for preparing dough, fondant and other pastry ingredients, while the rolling pin offers even pressure for consistent thickness. Designed to protect countertops and to simplify kneading, shaping and rolling, this combination suits general kitchen and baking tasks.

Advantages

The silicone surface is non-stick and easy to clean, reducing the need for excess flour. The 60 x 40 cm working area gives ample space for most home-baking tasks without occupying excessive countertop space. The included rolling pin helps achieve uniform dough thickness and improves efficiency when preparing pastries, cookies and pizza bases. The mat is flexible for easy storage and durable for repeated use.

Suitable for

• Rolling and shaping cookie, pastry and pie dough
• Working with fondant and marzipan for cake decorating
• Preparing pizza bases and flatbreads
• Kneading small to medium batches of dough
• Protecting countertops during messy baking tasks

Key specifications

• Material: food-grade silicone surface
• Dimensions: 60 x 40 cm working area
• Included tool: wooden or silicone-coated rolling pin for even rolling
• Surface finish: non-stick to reduce sticking of dough and fondant
• Storage: flexible and rollable for compact storage
• Cleaning: washable by hand; compatible with gentle dishwasher cycles depending on rolling pin material

How to use

Place the silicone pastry mat on a dry, flat countertop and, if needed, secure it by smoothing out any air pockets. Lightly dust the mat and rolling pin with flour when working with very wet doughs or sticky fondant to avoid excessive adhesion. Use the rolling pin to roll dough to the desired thickness, turning and rotating the dough periodically for even results. After use, remove excess flour and residues, wash the mat with warm soapy water, rinse and dry thoroughly before storing. Follow any specific care instructions provided with the rolling pin if it has wooden parts.

Usage recommendations

For best results, use the mat on a clean, dry surface and avoid sharp knives or metal tools that can cut the silicone. Allow hot trays or pans to cool before placing them on the mat unless the manufacturer specifies heatproof limits. Store the mat rolled or flat in a dry place to maintain shape and performance.