Air Fryer Klausberg KB-7717 dual-chamber 9 L 1750 W oil-free fryer

The Klausberg KB-7717 dual-chamber 9 L 1750 W oil-free fryer is a kitchen appliance designed for hot-air convection cooking. It features two independent compartments that together provide a total capacity of 9 liters and a rated power of 1750 W. The appliance is intended for frying, roasting and reheating without the need for cooking oil, enabling faster preparation of multiple dishes at once and supporting everyday meal preparation in domestic kitchens.

Advantages

The dual-chamber design allows simultaneous cooking of different foods with independent temperature and time settings, reducing overall cooking time and preventing flavor transfer between compartments. Hot-air convection technology provides oil-free frying and crisping with reduced fat usage compared to traditional deep frying. A compact footprint combined with a 9-litre total capacity balances countertop space and portion size for family meals or batch cooking. Controls and temperature regulation are designed for straightforward use in routine kitchen tasks.

Suitable for

• Preparing fried or roasted dishes with minimal or no added oil
• Cooking two different foods at the same time without mixing flavors
• Reheating leftovers while preserving texture
• Small family meals and batch cooking

Key specifications

• Total capacity: 9 litres across two independent chambers
• Rated power: 1750 W for rapid hot-air circulation
• Cooking method: hot-air convection (oil-free fryer)
• Dual independent compartments with separate controls for time and temperature
• Suitable for frying, roasting and reheating

How to use

Place the appliance on a stable, heat-resistant surface and ensure adequate ventilation around it. Prepare ingredients and place them into the appropriate chamber baskets without overfilling to allow hot air circulation. Select the required temperature and set the timer for the chosen cooking program; use different settings for each chamber when cooking disparate foods simultaneously. Monitor progress through the cooking cycle and remove food carefully using heat-resistant utensils. Allow the appliance to cool before cleaning removable baskets and interior surfaces according to the manufacturer’s care instructions.

Usage recommendations

For best results, preheat the chamber briefly when preparing items that require crisping, avoid overcrowding baskets to ensure even air flow, and use a light spray of oil if a richer browning is desired. Regularly clean baskets and interior surfaces to maintain consistent performance and hygiene.