Cleaning Fluid for Milk Frothing Wand Lelit PLA9203 10 x 25 ml

Lelit PLA9203 Cleaning Fluid comes as a pack of ten single-dose 25 ml vials formulated specifically for the routine removal of milk residues and protein buildup from milk frothing wands and steam lances. The fluid is intended for use with espresso machine steam components to maintain hygiene and consistent steam performance. Each 25 ml vial provides a measured dose for one cleaning cycle, simplifying maintenance in commercial and domestic settings.

Advantages

This cleaning fluid is supplied in single-dose vials to ensure correct dilution and dosing for every cleaning operation, reducing waste and user error. Its formulation targets milk proteins and fats, breaking down residues that impair steam flow and hygiene. The product is compatible with standard metal and silicone frothing accessories and is easy to rinse away, helping to restore optimal steam output and prolong the service life of frothing components without altering machine materials when used as directed.

Suitable for

• Routine cleaning of milk frothing wands and steam lances on espresso machines
• Maintenance in cafes, restaurants, and coffee bars
• Home kitchens with domestic espresso machines that have steam wands
• Periodic deep cleaning after heavy use or when milk residue is visible

Key specifications

• Pack contents: 10 single-dose vials
• Volume per vial: 25 ml
• Formulation: detergent designed for milk protein and fat removal
• Intended components: milk frothing wands, steam lances, steam tips, and removable frothing parts
• Compatibility: suitable for metal and silicone frothing parts when used according to instructions

How to use

For one cleaning cycle, open a single 25 ml vial and dilute or apply according to the espresso machine manufacturer’s guidance. Typically, introduce the solution into the frothing circuit or soak removable frothing parts briefly, allow time for the cleaner to act on milk deposits, then flush and rinse thoroughly with clean water until no detergent traces remain. Do not use concentrated fluid on surfaces or materials not recommended by the espresso machine manufacturer. Follow machine-specific procedures for backflushing or steam wand cleaning if applicable.

Usage recommendations

Use one vial for each cleaning cycle and perform cleaning at regular intervals based on usage: daily or after heavy milk use in commercial settings, and at least weekly in low-use domestic environments. Always rinse thoroughly and follow any additional maintenance steps advised by the espresso machine manufacturer to maintain hygienic operation and stable steam performance.