Creamy Cookie Spread LOTUS BISCOFF Crunchy 380 g — crunchy cookie butter spread

LOTUS BISCOFF Crunchy 380 g is a creamy cookie spread made from Biscoff speculoos cookies with visible crunchy cookie pieces. Packaged in a convenient jar, this spread combines the characteristic caramelized, spiced cookie flavor of Biscoff with added texture from cookie fragments, designed for use as a spread, baking ingredient or dessert topping. Its thick, scoopable consistency makes it suitable for everyday snacking and recipe enhancement.

Advantages

LOTUS BISCOFF Crunchy delivers the signature caramelized and spiced speculoos taste in a ready-to-use form that requires no preparation. The crunchy pieces provide contrasting texture to the smooth base, creating a versatile product that enhances both sweet and savory applications. The 380 g jar size balances shelf life and portioning for home use while the spreadable consistency is compatible with a wide range of serving methods.

Suitable for

• Spreading on bread, toast or crackers
• Filling for pastries, crepes or sandwiches
• Topping for pancakes, waffles and ice cream
• Ingredient in baking recipes such as cookies, muffins or layered desserts
• Mixing into yogurts, smoothies or dessert sauces

Key specifications

• Net weight: 380 g
• Texture: creamy spread with crunchy cookie pieces
• Flavor profile: caramelized, spiced speculoos cookie taste
• Packaging: resealable jar suitable for pantry storage
• Usage temperature: spreadable at room temperature

How to use

Use LOTUS BISCOFF Crunchy straight from the jar as a spread on bread, toast or crackers. For easier spreading after refrigeration, let the jar sit at room temperature for a short time and stir to redistribute crunchy pieces. Incorporate into batters or doughs as specified in recipes to add cookie flavor and texture, or spoon on top of desserts and breakfast items as a finishing element. Use standard kitchen utensils to measure and combine the spread in cooking and baking.

Usage recommendations

Store the jar in a cool, dry place away from direct sunlight. After opening, keep the lid tightly closed to preserve texture and aroma; avoid introducing moisture or crumbs from other foods. If the spread becomes firmer when chilled, allow it to warm slightly before use and stir to regain an even consistency.