Tasting Cup LOVERAMICS Brewers Kubek 80 ml Embossed White

LOVERAMICS Brewers Kubek 80 ml Embossed White is a small ceramic tasting cup designed for coffee and tea cupping and sensory evaluation. The 80 ml volume provides a consistent, standardized vessel for sampling and assessing aroma, flavor and mouthfeel. The cup’s white glazed interior supports clear visual inspection of color and clarity, while the embossed exterior improves grip and tactile handling during professional cupping sessions and barista training.

Advantages

The embossed exterior enhances grip and reduces the risk of slips during handling, while the compact 80 ml capacity conserves sample volume and supports side-by-side comparisons. The white glazed interior gives accurate visual contrast for assessing infusion color and clarity. Its ceramic material retains temperature for the short period needed in professional cupping, and the uniform shape and finish help ensure repeatable sensory conditions.

Suitable for

• Coffee cupping and aroma profiling
• Tea tasting and infusion comparison
• Barista training and sensory education
• Quality control in roasteries and cafés

Key specifications

• Capacity: 80 ml
• Material: glazed ceramic
• Color: white interior and exterior
• Exterior finish: embossed texture for improved grip
• Shape: small tasting cup optimized for aroma capture and sampling

How to use

Use the cup to hold a measured sample of brewed coffee or tea for cupping and evaluation. Preheat the cup briefly with hot water if needed to stabilize temperature, then discard the rinse and add the prepared sample. Smell and taste following standard cupping procedures, comparing samples in sequence while noting aroma, flavor, acidity, body and aftertaste. After use, wash with warm water and mild detergent and allow to air dry; avoid sudden temperature shocks to prevent thermal stress to the ceramic.

Usage recommendations

For consistent results in professional cupping, use identical cups for each sample, maintain controlled brewing parameters, and handle the embossed exterior to minimize heat transfer from hands. Store cups on a stable rack to avoid chipping and wash by hand when possible to preserve the glaze and embossed texture.