Black tea Loyd Ceylon FS tea bags 20 x 2 g, black tea from Ceylon

Loyd Ceylon FS tea bags contain 20 individually portioned sachets, each with 2 g of black Ceylon tea. The blend is formulated for single-serve brewing, delivering a clear, robust cup with the characteristic bright, malty notes of Ceylon black tea. Packaged for everyday convenience, these tea bags provide consistent strength and flavor whether brewed at home, in the office, or in hospitality settings.

Advantages

The pre-measured 2 g tea bags ensure uniform infusion and predictable strength for each cup, eliminating the need to measure loose leaves. Ceylon black tea is known for its brisk, slightly citrusy profile and steady aroma, making it suitable for plain drinking or as a base for milk or sweeteners. The compact 20-count pack is practical for limited storage, short-term use, or trial sampling of the blend.

Suitable for

• Daily hot-brewed black tea at home
• Office beverage stations and meeting rooms
• Hospitality services such as B&Bs, small hotels, and guest trays
• Quick single-cup preparation while traveling or commuting

Key specifications

• Tea type: Black Ceylon tea
• Format: Individually portioned tea bags
• Quantity per pack: 20 tea bags
• Net weight per bag: 2 g
• Total net weight: 40 g
• Flavor profile: Robust, brisk, malty notes with bright finish

How to use

Place one Loyd Ceylon FS tea bag into a cup. Pour freshly boiled water over the bag and steep for 3–5 minutes depending on desired strength. Remove the tea bag and serve hot. For a milder infusion, steep for the shorter time; for stronger taste, extend steeping toward the upper time range. Add milk, lemon, or sweetener according to personal preference.

Usage recommendations

Use fresh, filtered water and bring it to a rolling boil before pouring to achieve the best extraction of flavor. Store the tea bags in a cool, dry place away from strong odors to maintain aroma and taste.