Contact grill LUND 67450 — 2000 W, 220–240 V, 50/60 Hz, 2.9 kg

LUND 67450 is a compact contact grill with 2000 W power designed for household cooking. It operates on 220–240 V and 50/60 Hz and heats quickly to prepare sandwiches, meat, fish and vegetables. With a lightweight body of 2.9 kg and a lid that opens to 105° or lies flat, the grill adapts to space-limited kitchens and portable use while offering adjustable plate distance and removable non-stick plates for easier cleaning.

Advantages

The grill provides rapid heating and precise temperature control in the 140°C–230°C range, plus an adjustable 1–30 minute timer for repeatable results. Five predefined cooking programmes (steak, chicken, fish, toast, hamburger) and three frying levels (light, medium, well-done) simplify operation through an LED control panel with power and standby indicators. Safety features include an opening lock, overheat protection that switches the unit off after 60 minutes or when abnormal temperature is detected, and a raised rim to help contain spills and make surface cleaning easier.

Suitable for

• Grilling sandwiches and paninis for breakfast or lunch
• Quick frying of steaks, chicken breasts and fish fillets
• Toasting bread and preparing hamburgers
• Cooking vegetables and small portions for everyday meals
• Use in small kitchens, apartments or for portable cooking needs

Key specifications

• Power: 2000 W
• Voltage and frequency: 220–240 V, 50/60 Hz
• Temperature range: 140°C–230°C
• Timer: 1–30 minutes
• Plate size: 29 x 23.2 cm
• Plate options: removable non-stick coated heating plates, dishwasher-safe
• Lid positions: opens to 105° or lies flat
• Adjustable plate distance: two height settings (high/low)
• Controls: LED panel with power and standby indicators
• Protection: opening lock and overheat shut-off after 60 minutes or on abnormal temperature
• Product dimensions: 35.6 x 34.8 x 15.5 cm
• Weight: 2.9 kg
• Materials: stainless steel housing and Bakelite components

How to use

Place the grill on a stable, heat-resistant surface and connect it to a compatible power supply (220–240 V, 50/60 Hz). Select a cooking programme or set the temperature between 140°C and 230°C and choose the timer (1–30 min) according to the food type and desired doneness. If cooking thicker items, set the lid to the appropriate height or open fully to use the flat position; use the high/low plate distance to accommodate portion thickness. Preheat the plates until the power indicator shows readiness, add food, and monitor cooking progress. After use, switch off and unplug the appliance, allow plates to cool, remove the non-stick plates and clean according to the manufacturer’s instructions. Do not submerge the main housing in water.

Usage recommendations

For best results, preheat the grill briefly and use moderate amounts of oil or butter on non-stick plates to reduce sticking. Choose the predefined programme matching the food type (steak, chicken, fish, toast, hamburger) and adjust the frying level for the desired crust. When grilling thin items or bread, use the low plate distance; for thicker cuts, use the high distance or lay the lid flat. Allow the grill to cool before removing plates for washing; removable plates are dishwasher-safe but can also be washed by hand with a non-abrasive sponge.