Marcato pasta cutter machine, model PW-RSO, red — manual cutter for fresh pasta sheets

Marcato PW-RSO is a red manual pasta cutter designed to trim and portion fresh pasta sheets. The tool attaches to compatible Marcato pasta rollers and accessories to make uniform strips or to remove uneven edges before shaping and cooking. Its compact, lightweight construction allows for straightforward hand operation and precise cutting when preparing tagliatelle-style and other fresh pasta types at home.

Advantages

The cutter provides a stable, controlled cut for consistent strip width without requiring electricity. Its manual mechanism is simple to attach to Marcato roller units and maintain hygienically. The red finish helps visually locate the accessory among kitchen tools, and the design reduces waste by producing even edges and portions for better cooking performance. The tool is suitable for quick setup and regular household use.

Suitable for

• Trimming uneven edges from fresh pasta sheets
• Cutting uniform strips for tagliatelle-style pasta
• Portioning dough before drying or cooking
• Use alongside Marcato pasta rollers and compatible attachments

Key specifications

• Type: manual pasta cutter accessory
• Compatibility: designed to work with Marcato roller models and attachments
• Material: durable food-contact materials (plastic and metal components)
• Finish: red exterior for easy identification
• Operation: hand-operated, no power required
• Weight: lightweight for easy handling

How to use

Attach the cutter to a compatible Marcato pasta roller according to the roller's accessory mounting method. Feed a rolled pasta sheet through the roller so the cutter trims or partitions the sheet as it passes. Adjust the sheet alignment by hand to achieve the desired strip width and edge finish. Clean the cutter after each use by removing loose dough and wiping with a damp cloth; avoid submerging parts if the roller manufacturer advises against it.

Usage recommendations

Use firm, evenly rolled sheets for best results and feed pasta slowly for a clean cut. Ensure the cutter is correctly secured to the roller before operating. Store the cutter dry and away from direct heat to preserve material integrity.