Ground coffee MELITTA BellaCrema Café LaCrema 1 kg — Caffè crema

MELITTA BellaCrema Café LaCrema ground coffee in a 1 kg package is designed for preparing caffè crema in automatic and manual brewing machines. Made primarily from carefully selected Arabica beans with medium roasting, this blend delivers a full-bodied taste, balanced body and a delicate golden-brown crema. The product offers a convenient bulk supply for home or office use and is intended to produce consistent crema-style beverages when used with machines suitable for ground coffee.

Advantages

This ground coffee combines medium roast Arabica beans to achieve a multilayered aroma and a well balanced cup. The roasting profile provides a full-bodied taste without excessive bitterness and creates a delicate golden crema that enhances the sensory experience. Packaged in a 1 kg bag, it reduces the need for frequent repurchasing and is convenient for regular consumption in households or small workplaces.

Suitable for

• Preparing caffè crema in automatic espresso or crema-capable machines
• Manual brewing devices that accept pre-ground coffee for crema-style extraction
• Home kitchens and office coffee stations requiring a larger supply
• Consumers seeking a medium-roast Arabica blend with balanced body and crema

Key specifications

• Form: ground coffee
• Net weight: 1 kg
• Bean type: primarily Arabica
• Roast level: medium roast
• Recommended beverage: caffè crema

How to use

Measure the appropriate amount of MELITTA BellaCrema Café LaCrema ground coffee according to your machine manufacturer’s guidelines. Fill the machine’s ground coffee chamber or portafilter, tamp or level as required for your device, and select the setting for crema-style extraction if available. For automatic machines, use the recommended dose and machine program to obtain consistent results; for manual preparation, adjust grind distribution and extraction time to achieve the desired crema and body.

Usage recommendations

Store the product in a cool, dry place away from direct sunlight and strong odors. After opening, keep the coffee in an airtight container to preserve aroma and crema-forming properties. For best results, use within a reasonable time after opening and match dose and extraction parameters to your specific machine and taste preferences.