Instant coffee Merrild Classic 200 g jar — soluble coffee, 200g

Merrild Classic instant coffee in a 200 g jar is a soluble coffee blend designed for quick preparation of black coffee and espresso-style drinks. The granulated instant coffee dissolves easily in hot water or milk, providing a consistent aroma and flavour profile suitable for everyday use at home, in the office or while traveling. The 200 g pack size offers multiple servings and compact storage.

Advantages

Merrild Classic delivers fast preparation without the need for brewing equipment, producing a clear cup with a balanced aroma. The soluble format ensures quick dissolution and consistent taste from the first to the last serving. The jar packaging protects the contents from moisture and simplifies storage and measuring.

Suitable for

• Quick black coffee at home or in the office
• Espresso-style beverages when mixed with less water
• Milk-based instant drinks such as lattes or cappuccinos
• Recipes that require instant coffee as an ingredient

Key specifications

• Product type: instant/soluble coffee
• Net weight: 200 g
• Format: granulated instant coffee for rapid dissolution
• Suitable preparation: dissolves in hot water or hot milk
• Packaging: resealable jar for moisture protection and storage

How to use

Measure the desired amount of Merrild Classic instant coffee into a cup, typically one to two teaspoons per 150–200 ml of water depending on personal taste. Pour hot water or hot milk over the coffee and stir until fully dissolved. Adjust the amount of coffee or liquid to obtain a stronger or milder cup. For cold preparations, dissolve in a small amount of hot water first, then add cold water or ice.

Usage recommendations

Store the jar in a cool, dry place and close the lid tightly after each use to preserve aroma. Use a dry spoon to avoid introducing moisture into the jar. For a richer experience, experiment with the coffee-to-water ratio and preparation temperature to match personal preference.