Coffee maker MOCCAMASTER KBGT Polished 1.25 L stainless steel

MOCCAMASTER KBGT Polished 1.25 L stainless steel is a drip coffee maker with a polished stainless steel housing and a 1.25 L glass carafe designed to brew consistently for home or office use. The unit uses a reliable thermal control system to regulate water temperature during extraction and includes a manual drip-stop feature for easy serving. With a brewing capacity suitable for 10–12 cups, this model focuses on even extraction, straightforward operation and simple cleaning.

Advantages

The stainless steel housing offers durable construction and an easy-to-clean exterior while the glass carafe provides clear visibility of brewed volume. The reliable thermal control ensures water is heated within the optimal range for balanced extraction, and the manual drip-stop allows interruption of brewing without spills. The design emphasizes consistent performance, energy-efficient brewing and user-friendly controls suitable for regular daily use.

Suitable for

• Home kitchens preparing multiple cups for family or guests
• Small offices where regular fresh coffee is needed
• Environments that require consistent drip extraction and simple maintenance
• Users who prefer a glass carafe and visible brew level

Key specifications

• Capacity: 1.25 L (approximately 10–12 cups)
• Housing material: polished stainless steel
• Carafe material: glass with handle
• Brewing method: drip filter coffee
• Temperature control: built-in thermal control system for stable brewing temperature
• Drip control: manual drip-stop for interrupting flow
• Intended use: domestic and small office environments

How to use

Fill the water reservoir with the required amount of cold water up to the desired level for the number of cups. Place a paper filter in the filter holder and add the appropriate amount of medium-ground coffee. Position the glass carafe on the warming plate and close the filter basket. Switch the machine on; the thermal control system will heat the water and start the drip brewing process. Use the manual drip-stop to pause the flow briefly when removing the carafe. After brewing, switch the unit off and allow the components to cool before emptying and cleaning.

Usage recommendations

Use medium grind coffee and a properly sized paper filter for best extraction. Descale periodically according to water hardness to maintain temperature control and flavor consistency. Clean the glass carafe and removable parts after each use and wipe the stainless steel housing with a soft, damp cloth to preserve its finish.