Ceramic electric kettle No name model KAMI-CZ-003-82 — 1 L, 1200 W, black

Ceramic electric kettle No name model KAMI-CZ-003-82 combines a ceramic body and lid with a compact 1 L capacity and 1200 W heating element. The kettle is intended for boiling water for tea, coffee and instant foods in home kitchens or small offices. A cordless 360° base allows convenient lifting and replacing on the countertop, while the spout is shaped for controlled pouring. The black finish and small footprint make it suitable for limited counter space.

Advantages

The ceramic construction offers a neutral surface that does not affect water taste and is easy to wipe clean. The 1200 W power brings water to a boil quickly within the limits of the 1 L capacity, balancing speed and energy use for small servings. The cordless 360° base enables simple one-handed operation and convenient placement, while the compact design reduces clutter on kitchen counters. A purpose-shaped spout improves pouring accuracy to minimize drips and spills.

Suitable for

• Preparing tea and coffee for one to two people
• Making instant foods such as noodles or powdered soups
• Use in small kitchens, studio apartments or office pantries
• Situations where a compact, taste-neutral kettle is preferred

Key specifications

• Capacity: 1 litre
• Power: 1200 watts
• Body and lid material: ceramic
• Base: cordless 360° rotational base for easy placement
• Color: black
• Spout: shaped for controlled pouring

How to use

Fill the kettle with cold water up to the marked maximum capacity, place it on the 360° base and switch on according to the appliance controls. Wait until the water reaches boiling point and the automatic shut-off activates, then lift the kettle from the base and pour using the spout for controlled flow. Allow the kettle to cool before refilling or cleaning. Follow any safety and maintenance instructions provided by the manufacturer and avoid submerging the base or exposing electrical contacts to water.

Usage recommendations

For best results, descale the interior periodically if you have hard water, use filtered or fresh cold water to improve taste, and avoid overfilling beyond the maximum capacity. Clean the ceramic surface with a soft cloth and mild detergent; do not use abrasive cleaners or metal scouring pads.