Oat drink Oatly Barista Edition 1 l — plant-based milk alternative for coffee and cooking

Oat drink Oatly Barista Edition 1 l is a plant-based milk alternative created to deliver a creamy texture and stable froth for coffee beverages and culinary uses. Packaged in a 1 litre carton, this oat drink is formulated to steam, foam and blend smoothly in espresso machines and milk frothers, while remaining neutral in flavour to let coffee notes come through. It also integrates well into hot and cold recipes in home kitchens and professional cafés.

Advantages

This oat drink offers a barista-tailored foaming profile that creates velvety microfoam suited for lattes and cappuccinos and maintains stability under heat. Its neutral, slightly sweet oat flavour complements espresso without overpowering it. The 1 L carton format is convenient for both home baristas and small cafés, and the product is plant-based, lactose-free and suitable for those avoiding dairy.

Suitable for

• Preparing espresso-based drinks: latte, cappuccino, flat white
• Steaming and frothing with espresso machines and milk steamers
• Adding to hot drinks like hot chocolate or chai
• Cooking and baking: sauces, custards, pancakes
• Cold beverages: iced coffee and smoothies

Key specifications

• Volume: 1 litre carton
• Base ingredient: oat
• Texture: creamy with stable froth for steaming and foaming
• Flavour profile: neutral, slightly sweet oat taste
• Dietary attributes: plant-based and lactose-free
• Suitable temperatures: formulated for hot steaming and cold blending

How to use

Shake the carton before use. For espresso-based drinks, pour the oat drink into a chilled milk jug and steam with a milk wand until you obtain a smooth microfoam and the desired temperature. For cold drinks, pour directly over ice or blend with coffee and other ingredients. When using in recipes, replace dairy milk with an equal volume of this oat drink, adjusting cooking times slightly if needed because of its stability and water content.

Usage recommendations

Store unopened carton in a cool, dry place. Once opened, keep refrigerated and consume within the timeframe indicated on the packaging. For best foaming results, use chilled oat drink and allow the steam wand technique to create fine microfoam rather than large bubbles. Avoid boiling; heat to the appropriate serving temperature to preserve texture.