Peugeot Antique Wood

Peugeot Antique Wood is a hand-crafted burr coffee grinder with a conical burr mechanism and a classic wood finish, standing 210 mm tall. Part of the Collection Antique, this model reflects traditional Peugeot mill design and is intended for home use where both function and aesthetic matter. The wooden body is selected and worked to preserve the look and tactile quality of vintage mills while integrating a reliable grinding system suited for coffee preparation.

Advantages

The conical burr delivers consistent particle size for even extraction, reducing uneven brewing and supporting better flavour clarity. The wooden casing provides natural insulation and a timeless appearance that complements kitchen decor. Manual operation ensures low noise and precise control over grind size without the need for electricity. Each unit is produced with careful hand finishing to highlight the grain and finish of the wood.

Suitable for

• Manual coffee grinding for pour-over, French press, or drip brewing
• Home kitchens where design and countertop aesthetics are important
• Users who prefer low-noise, non-electric grinders with tactile control

Key specifications

• Product type: Burr grinder
• Burr type: Conical burr
• Material finish: Selected wood
• Colour: Wood (natural wood finish)
• Height: 210 mm

How to use

Fill the top compartment with coffee beans and set the desired grind by adjusting the grinder mechanism according to the level of fineness required for your brewing method. Hold the grinder steady and rotate the handle with a consistent motion to produce ground coffee. Empty the grounds chamber and wipe the wooden exterior with a soft, dry cloth after use. Avoid prolonged exposure to moisture and direct sunlight to preserve the wood finish.

Usage recommendations

For best results, use freshly roasted beans and adjust the grind setting progressively to match your brew method: coarser for French press, medium for drip, and finer for pour-over devices that require more extraction control. Periodically check and clean the burrs to maintain consistent performance and avoid residual oils affecting flavour.