Ice cube container Plast Team model 1808, white

Plastic ice cube container Plast Team model 1808 in white is a compact storage and dispensing solution for home freezers. Designed to form, store and release multiple standard-size ice cubes, this container fits typical freezer shelves and helps keep cubes organized while reducing odor transfer from other frozen items. The white finish provides a neutral look suitable for most kitchen and bar environments, and the sturdy plastic construction is intended for repeated household use.

Advantages

The ice cube container combines a simple filling and release mechanism with a snap-close lid that limits air exposure and helps maintain ice quality. Its compact rectangular shape makes efficient use of freezer space and allows stacking with other containers. Lightweight and easy to handle, the container is simple to clean and dry, and the rigid plastic resists cracking when handled under normal household conditions.

Suitable for

• Making and storing ice for home kitchens
• Small bars and beverage stations
• Outdoor coolers for picnics and camping
• Everyday use where organized, spill-free ice dispensing is needed

Key specifications

• Material: rigid plastic
• Color: white
• Capacity: multiple standard-size ice cubes (tray with integrated storage)
• Shape: rectangular, space-saving design for freezer shelving
• Closure: snap-fit lid to limit air and odor transfer
• Maintenance: hand wash or top-shelf dishwasher safe depending on local dishwasher guidelines

How to use

Fill the tray compartments with water up to the indicated level, close the snap-fit lid to prevent spills, and place the container on a flat freezer shelf. After the water has frozen, twist or flex the tray as designed to loosen the cubes and open the lid to dispense ice. Rinse or wipe the container before refilling if any odors or residues are present. Allow the plastic to reach freezer temperature before stacking under heavy items to avoid deformation.

Usage recommendations

For best results, use filtered or boiled-and-cooled water to reduce impurities and clouding. Avoid overfilling the compartments and do not subject the container to sudden temperature changes to prevent stress on the plastic. Clean the container regularly to prevent flavor transfer from stored foods.