Box of Chocolate Truffles by pure chocolate — ROTAS 195 g, 24 pieces

Box of Chocolate Truffles by pure chocolate — ROTAS 195 g, 24 pieces is a compact assortment of individually portioned chocolate truffles designed for gifting, events and everyday enjoyment. The box contains 24 ready-to-serve truffles in a 195 g pack, offering a selection that preserves shape and flavor during storage and transport. The product is presented in packaging suitable for direct placement on dessert menus, hospitality settings, or home use.

Advantages

The ROTAS truffle box provides convenient individual portions that simplify serving and sharing without additional preparation. Compact 195 g packaging reduces storage space while maintaining product integrity and freshness. The assortment format fits multiple use cases — from single-serve treats to multi-guest offerings — and the stable shape and consistent flavor profile make it suitable for display and plated desserts.

Suitable for

• Gifting for special occasions and corporate presents
• Event catering, receptions and conference hospitality
• Dessert menus in cafés, restaurants and hotels
• Everyday at-home indulgence and sharing

Key specifications

• Net weight: 195 g
• Piece count: 24 truffles
• Format: individually portioned truffles in a compact box
• Storage: designed for standard ambient storage with attention to temperature to preserve shape and flavor
• Use: ready-to-serve confectionery suitable for direct presentation

How to use

Open the box and remove the required number of truffles. Truffles are ready to serve as packed; place them on a serving plate, dessert tray or directly on individual plates. For plated desserts, combine with complementary elements such as fresh fruit, coffee or a light sauce. When using in hospitality or catering, handle the truffles with clean tongs or gloves to maintain hygiene and visual appearance.

Usage recommendations

Store the box in a cool, dry place away from direct sunlight and strong odors. Avoid exposure to high temperatures to prevent shape deformation and flavor change. For best presentation, serve at slightly cool room temperature and handle truffles gently to preserve their coating and appearance.