Contact Grill Rommelsbacher KG 2020 — tabletop contact/party grill, 2 x 29×23 cm non-stick plates, thermostat, fat drain

The Rommelsbacher KG 2020 contact grill combines a compact tabletop form factor with a black and stainless steel finish. Designed for everyday home use, it offers a defined cooking surface area of 290 x 230 mm and operates at 230 V. Its small external dimensions (195 mm width, 225 mm depth, 85 mm height) make it suitable for placement on kitchen counters with limited space while providing enough grilling area for sandwiches, vegetables and smaller cuts of meat.

Advantages

The contact grill's stainless steel accents and black housing deliver a modern, durable appearance suitable for visible countertop use. The 290 x 230 mm grilling surface provides consistent contact heat for faster cooking and clear grill marks. Compact dimensions and tabletop design simplify storage and handling, and the 230 V operation ensures compatibility with standard household power outlets.

Suitable for

• Grilling sandwiches and paninis
• Cooking vegetables and small portions of meat or fish
• Quick meal preparation in small kitchens, apartments and office kitchenettes
• Countertop use where compact appliances are required

Key specifications

• Cooking surface: 290 x 230 mm
• Form factor: Tabletop
• Product colour: Black and stainless steel
• Operating voltage: 230 V
• External dimensions (W x D x H): 195 x 225 x 85 mm

How to use

Place the Rommelsbacher KG 2020 on a stable, heat-resistant surface and connect it to a 230 V outlet. Preheat the grill according to the manufacturer's instructions until it reaches the desired cooking temperature. Place food items on the lower grilling plate and lower the top plate to create evenly distributed contact heat across the cooking surface. Monitor cooking progress and remove food with appropriate utensils to avoid damage to the plates. Allow the unit to cool before cleaning or storing.

Usage recommendations

For even results, preheat the grill fully before placing food on the plates and avoid overloading the cooking surface. Use heat-resistant utensils to protect the grill plates and follow local safety guidelines for electrical appliances. Clean the grill after it has cooled to maintain the stainless steel finish and hygienic cooking surface.