Coffee Grinder Sage the Dose Control Pro Silver

The Sage the Dose Control Pro Silver is a compact, precision coffee grinder designed for controlled dosing and consistent extraction. It combines stainless steel conical burrs with programmable dose settings to deliver repeatable grind amounts for espresso and filter coffee. With dimensions of 200 mm (width) × 160 mm (depth) × 340 mm (height) and a silver finish, the grinder fits into a variety of kitchen layouts while providing stable performance for home baristas and coffee enthusiasts.

Advantages

This grinder offers accurate dose control and consistent particle distribution thanks to its stainless steel conical burrs. The programmable dosing system enables precise portioning of ground coffee, reducing waste and improving repeatability. Its compact footprint and neutral silver exterior make it easy to integrate into small kitchens or dedicated coffee stations. The design emphasises user convenience with straightforward controls and predictable output for different brewing methods.

Suitable for

• Home espresso preparation requiring consistent, fine grind
• Brewing filter coffee where uniform medium grind is needed
• Daily use by single-operator kitchens and coffee stations
• Users seeking programmable dose control for repeatable results

Key specifications

• Burr type: stainless steel conical burrs for uniform grinding
• Dimensions: 200 mm (W) × 160 mm (D) × 340 mm (H)
• Colour: silver
• Dosing: programmable dose control for precise grind amounts
• Intended use: suitable for espresso and filter coffee grind ranges

How to use

Fill the bean hopper with fresh whole coffee beans, select the desired grind setting appropriate for your brewing method, and program the dose amount using the control interface. Place a portafilter or grounds container under the chute, then activate the grind cycle to obtain the measured dose. Adjust grind size and dose incrementally based on extraction results to achieve the preferred taste profile. Regularly check and refill the hopper as needed.

Usage recommendations

For consistent results, use freshly roasted beans and calibrate grind size and dose for your espresso machine or filter brewer. Clean the burrs and hopper according to the manufacturer’s maintenance schedule to preserve grind quality and prevent stale residue. Store beans in a cool, dry place to maintain flavour between uses.