Raclette & Fondue Set Salter EK4513VDE — 2-in-1 raclette and fondue appliance

The Salter EK4513VDE — 2-in-1 raclette and fondue appliance combines a tabletop raclette grill with an integrated fondue pot to support communal cooking at home. The unit includes eight individual raclette pans and wooden spatulas for serving melted cheese, while the heated top provides a surface for grilling vegetables, meat or bread. The removable fondue pot may be used for melting cheese, heating broth for cook-at-table fondues or warming chocolate for dessert. The design is intended for social dining, allowing guests to prepare individual portions directly at the table and share fondue dishes.

Advantages

This Salter raclette and fondue set offers multi-functionality by combining grilling and fondue in one appliance, reducing the need for multiple devices. The eight pans facilitate individual servings so several people can cook simultaneously, and the wooden spatulas protect non-stick surfaces and make portioning melted cheese easy. The tabletop format supports a communal dining experience and speeds up meal service by allowing guests to cook and serve at the table.

Suitable for

• Home dinner parties and small gatherings (up to eight people)
• Casual meals where communal cooking is desired
• Serving melted cheese, grilled sides and fondue-style broths or chocolate
• Indoor use on a stable, heat-resistant surface

When it may not be suitable

This appliance is designed for tabletop communal dining and may not be suitable as a primary full-size kitchen grill or for very large groups beyond its eight-serving capacity. It requires a stable surface and appropriate ventilation during use; it is not intended for outdoor open-flame cooking.

Key specifications

• Configuration: combined raclette grill and fondue pot
• Number of raclette pans: eight
• Includes wooden spatulas for serving
• Tabletop electric operation intended for indoor use
• Suitable for melting cheese, heating broths, cooking small grilled items and warming chocolate

How to use

Place the unit on a stable, heat-resistant surface and connect it to a suitable indoor power outlet. Preheat the grill top and fondue pot according to the manufacturer's instructions before adding cheese, broth, chocolate or small items for grilling. Use the individual pans and wooden spatulas to melt and serve cheese portions, and use the fondue pot for heating broth or chocolate as required. Supervise cooking at the table and follow any safety and cleaning instructions supplied by the manufacturer.

What to consider before purchase

• Intended number of users — this set serves up to eight portions simultaneously
• Available tabletop space and a stable, heat-resistant surface for safe operation
• Whether you need a multi-function tabletop appliance versus a larger standalone grill
• Cleaning access and any removable parts for washing after use

Usage recommendations

For best results, preheat the grill and fondue pot, cut ingredients into small, even pieces for quick, consistent cooking, and use the wooden spatulas to protect surfaces. Keep a mild cleaning routine for removable pans and the fondue pot to maintain performance and hygiene.