Salter Digital Soup Maker EK5118V2FVDE – electric soup maker with digital controls

The Salter Digital Soup Maker EK5118V2FVDE is an electric soup maker with digital controls designed to prepare hot soups, purees and beverages quickly and consistently. The appliance combines a 900W heating element, a stainless steel 1.6 litre jug and an integrated blending mechanism to cook and finish recipes without transferring between cookware. The digital control panel provides five program settings and timing, while an intelligent control system helps prevent overspill and keeps operation safe for everyday home use.

Advantages

This electric soup maker offers a compact footprint and simple digital controls that make routine soup preparation straightforward. The stainless steel jug is durable and easy to clean, and the integrated blender eliminates the need for a separate hand blender. Multiple preset programmes — including smooth, chunky, blend/clean, drinks and keep-warm — allow consistent results for different textures, while an auto memory function resumes a programme after brief interruptions. Its 1.6 litre capacity is suitable for family portions, and the intelligent design reduces the risk of overboiling.

Suitable for

• Making blended and chunky soups for daily family meals
• Preparing purees for babies or dietary needs
• Warming and frothing hot beverages such as broths or hot chocolate
• Cooking and blending single-pot recipes to save time and washing up

Key specifications

• Power: 900 W
• Capacity: 1.6 litres (stainless steel jug)
• Programme settings: Smooth, Chunky, Blend/Clean, Drinks, Keep Warm
• Control: Digital control panel with timing and auto memory function
• Safety and handling: Intelligent control system to prevent overspill
• Dimensions (approx.): 29 x 23.5 x 16.4 cm

How to use

Fill the stainless steel jug with ingredients up to the maximum level indicated, select the appropriate programme on the digital control panel and start the appliance. The unit will heat and, if required, blend the contents according to the selected setting. Use the blend/clean programme for a quick internal rinse after cooking. Allow the jug to cool slightly before removing for serving and always follow the maximum fill guidance to avoid spills. Unplug and wipe the exterior and base with a damp cloth; the jug can be cleaned following the manufacturer's care instructions.

Usage recommendations

For best results, chop ingredients into uniform pieces and add liquid according to recipe guidelines to achieve the desired smooth or chunky texture. Use the keep-warm function for short holding periods and avoid prolonged unattended operation. Ensure the lid is secured before starting and clean the jug promptly after use to maintain hygiene and performance.