Smoking Fruit Tree Blocks 1 kg — Sourcing VAISMED smoking wood blocks for food smoking

Smoking Fruit Tree Blocks 1 kg by Sourcing (model VAISMED) are solid fruit tree wood blocks designed for cold or hot smoking of foods in smokers, grills and smokehouses. These 1 kg blocks provide a mild, sweet smoke aroma characteristic of fruit woods and are intended to add delicate flavor notes to meats, fish, cheese and vegetables. The blocks are sized and dried to offer consistent smoldering and smoke generation for both home and commercial smoking setups.

Advantages

The fruit tree wood gives a naturally mild and slightly sweet aroma that complements a wide range of foods without overpowering their natural flavors. Solid blocks burn steadily to produce consistent smoke output, reducing the need for frequent refilling compared with loose chips. The 1 kg pack is convenient for repeated smoking sessions and suits different smoking methods such as hot smoking, cold smoking and grill smoking.

Suitable for

• Cold smoking cheese, fish and cured meats
• Hot smoking poultry, pork, beef and fish
• Smoking vegetables and tofu for mild fruity aroma
• Use in electric, gas or charcoal smokers and smokehouses

Key specifications

• Net weight: 1 kg of solid fruit tree wood blocks
• Wood type: fruit tree wood (mild, sweet aroma)
• Form: solid blocks suitable for direct or indirect heating
• Intended use: food smoking for grills, smokers and smokehouses
• Compatibility: suitable for hot and cold smoking applications

How to use

Place the fruit tree wood block on a designated smoking tray, in a smoker box, or directly on hot coals depending on your equipment and desired smoke intensity. For hot smoking, allow the block to smolder and produce steady smoke while maintaining the recommended cooking temperature for the food being smoked. For cold smoking, position the blocks where they will generate smoke without significantly raising chamber temperature and use a smoke generator or indirect heat source if necessary. Monitor smoke output and food temperature throughout the process to achieve consistent flavor and safety.

Usage recommendations

Use fruit tree wood blocks in moderation to achieve a mild, sweet smoke character; combine with other woods if a stronger or more complex flavor profile is desired. Store the blocks in a dry, ventilated place away from direct moisture to maintain consistent burning characteristics.