Confectionery set Springos KI0092 — 70 pieces baking and decorating tools for cakes and pastries

Confectionery set Springos KI0092 — 70 elements, baking and decorating tools. This reusable set contains assorted silicone, stainless steel and plastic tools designed for pastry preparation, decorating and storage. The kit is certified and approved for contact with food and includes a compact storage case with internal separators for organized keeping of accessories.

Advantages

The Springos KI0092 set combines multiple decorating nozzles, silicone sleeves and utensils in a single, compact case to simplify pastry work and storage. Made from food-approved silicone, stainless steel and plastic, the components are reusable and easy to clean. The included storage case with separators helps protect and organise all 70 elements, while the variety of tips and accessories supports different decorating techniques and practical tasks such as filling, trimming and finishing.

Suitable for

• Home baking and cake decorating
• Preparing creams, fillings and icings
• Small-scale confectionery production and workshops
• Piping, trimming and detailed finishing work

Key specifications

• Brand: Springos
• Model / MPN: KI0092
• Number of elements: 70
• Materials: Silicone, stainless steel, plastic
• Includes: 1 storage case with separators (19.5 x 13 x 3.5 cm), 48 piping tips (various types, including 3 × 1.5 cm), 6 transparent butt adapters, 1 decorative nail, 1 nail removal scissors, 1 cleaner, 6 rubber rings for pastry bags, 1 angled spatula (22.5 x 2.5 cm), 4 silicone sleeves (35 x 20 cm), 2 silicone sleeves (40 x 21.5 cm)
• Certification: Approved for contact with food
• EAN: 5907719438504

How to use

Assemble the desired piping tip with a suitable adapter and insert it into a silicone sleeve or pastry bag. Fill the sleeve with prepared cream, icing or filling and apply steady pressure to pipe decorations or fill pastries. Use the angled spatula for smoothing and the cleaner and scissors for trimming and removing excess material. Store all components in the provided case with separators after drying.

Usage recommendations

Wash all silicone and stainless-steel parts before first use with warm soapy water. Do not use abrasive cleaners on printed surfaces; inspect rubber rings and sleeves regularly for damage and replace if necessary. Follow recipe-appropriate consistencies for best piping results.